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Ready to roll pizza dough
Ready to roll pizza dough by Pizza express provides 275 kcal per 100 g, with 3.4 g of sugars and 8.6 g of protein. That is 43% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pizza dough category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.5 pack (200 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 275 kcal | 550 kcal | 269 | |
| Total fat | 4.1 g | 8.2 g | 11% | 5.2 −21% |
| Saturated fat | 0.5 g | 1 g | 5% | 1.1 −55% |
| Carbohydrates | 50.1 g | 100.2 g | 36% | 46.2 +8% |
| Total sugars | 3.4 g | 6.8 g | 2.4 +43% | |
| Added sugars | 2 g | 4 g | 8% | 0.4 +405% |
| Dietary fiber | 1.7 g | 3.4 g | 12% | 3 −44% |
| Protein | 8.6 g | 17.2 g | 34% | 7.7 +12% |
| Salt | 0.8 g | 1.5 g | 1.6 −50% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 673 Pizza dough products on Foodmetria.
Compared with other pizza dough
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pizza dough made with extra virgin olive oil. Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Ethanol, Extra Virgin Olive Oil (2%), Raising Agents (Calcium Phosphates, Sodium Hydrogen Carbonate, Diphosphates), Sugar, Salt, Deactivated Yeast, Preservative (Potassium Sorbate). Allergy Advice For allergens, including cereals containing gluten, see ingredients in bold. Suitable for Vegans. Made to a vegan recipe in a food preparation area that uses ingredient and must be cooked or baked before eating. P.S. Small black spots may be present within the dough. These are pieces of bran which are naturally occurring within the flour. These will not have any non-vegan ingredients. Flour is a raw adverse nduct and
- Allergens
- Gluten
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 0.5 pack (200 g)
- Labels & certifications
- VegetarianVegan
- Sold in
- United Kingdom
- Barcode
- 5060278270012
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ready to roll pizza dough?
Ready to roll pizza dough contains 275 kcal per 100 g and about 550 kcal per serving (0.5 pack (200 g)).
How much sugar is in Ready to roll pizza dough?
Ready to roll pizza dough has 3.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Ready to roll pizza dough healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Ready to roll pizza dough vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Ready to roll pizza dough contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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