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Ravioli bio au blé complet épinards ricotta burrata
Pâtes fraîches au blé complet et aux oeufs, farcies à la ricotta, aux épinards et au fromage burrata, biologique
Ravioli bio au blé complet épinards ricotta burrata by Giovanni Rana provides 254 kcal per 100 g, with 4.1 g of sugars and 9.9 g of protein. That is 30% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ravioli with ricotta and spinach category and comes in a 250 g pack. Contains: eggs, gluten, milk, avoine.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 125g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 254 kcal | 318 kcal | 221 +15% | |
| Total fat | 11 g | 13.8 g | 18% | 7.5 +47% |
| Saturated fat | 2.6 g | 3.3 g | 16% | 3.2 −18% |
| Carbohydrates | 27 g | 33.8 g | 12% | 29.1 −7% |
| Total sugars | 4.1 g | 5.1 g | 3.2 +30% | |
| Added sugars | 0 g | 0 g | 0% | 0.2 −100% |
| Dietary fiber | 3.7 g | 4.6 g | 16% | 2.9 +27% |
| Protein | 9.9 g | 12.4 g | 25% | 8.3 +20% |
| Salt | 1 g | 1.2 g | 1.1 −12% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 122 Ravioli with ricotta and spinach products on Foodmetria.
Compared with other ravioli with ricotta and spinach
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farce 58% (ricotta* 43% (sérum de lait*, sel), épinards* 19%, huile de tournesol*, sérum de lait en poudre*, fromage burrata* 8%, chapelure* (farine de blé tendre*, eau, sel, levure), fibre d'avoine*, sel, arômes naturels, ail*, noix de muscade*, Pâte 42% (farine complète de blé tendre*, œufs* 27%, semoule complète de blé dur*) *Biologique"
- Allergens
- EggsGlutenMilkAvoine
- May contain traces
- CeleryCrustaceansFishMolluscsNuts
Product details
- Quantity
- 250 g
- Serving size
- 125g
- Labels & certifications
- OrganicEU AgricultureEU OrganicFSCNutriscoreFSC MixGreen DotIT-BIO-009Nutriscore Grade BAb agriculture biologique
- Sold in
- France
- Barcode
- 8001665705417
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ravioli bio au blé complet épinards ricotta burrata?
Ravioli bio au blé complet épinards ricotta burrata contains 254 kcal per 100 g and about 318 kcal per serving (125g).
How much sugar is in Ravioli bio au blé complet épinards ricotta burrata?
Ravioli bio au blé complet épinards ricotta burrata has 4.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Ravioli bio au blé complet épinards ricotta burrata healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Ravioli bio au blé complet épinards ricotta burrata vegan?
Based on its ingredient list, it is not vegan.
What allergens does Ravioli bio au blé complet épinards ricotta burrata contain?
According to the label data it contains: Eggs, Gluten, Milk, Avoine. It may also contain traces of celery, crustaceans, fish, molluscs, nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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