Les Raviolis Bio Ricotta Epinard vs Ravioli bio au blé complet épinards ricotta burrata
Overall, Les Raviolis Bio Ricotta Epinard has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 3.
Les Raviolis Bio Ricotta Epinard
Ravioli bio au blé complet épinards ricotta burrata
Nutrition per 100 g
| Nutrient | Les Raviolis Bio Ricotta Epi... | Ravioli bio au blé complet é... |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 3 | 4 |
| Calories | 250 kcal | 254 kcal |
| Fat | 4.5 g | 11 g |
| Saturated fat | 1.4 g | 2.6 g |
| Sugars | 2 g | 4.1 g |
| Salt | 1.3 g | 1 g |
| Fiber | 3 g | 3.7 g |
| Protein | 8.9 g | 9.9 g |
| Additives | 0 | 0 |
| Allergens | Eggs, Gluten, Milk | Eggs, Gluten, Milk, Avoine |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Les Raviolis Bio Ricotta Epinard has 59% less fat (4.5 g vs 11 g).
- Les Raviolis Bio Ricotta Epinard has 46% less saturated fat (1.4 g vs 2.6 g).
- Les Raviolis Bio Ricotta Epinard has 51% less sugar (2 g vs 4.1 g).
- Ravioli bio au blé complet épinards ricotta burrata has 26% less salt (1 g vs 1.3 g).
- Ravioli bio au blé complet épinards ricotta burrata has 19% more fiber (3.7 g vs 3 g).
- Ravioli bio au blé complet épinards ricotta burrata has 10% more protein (9.9 g vs 8.9 g).
- Les Raviolis Bio Ricotta Epinard is less processed (lower NOVA group).
- Only Ravioli bio au blé complet épinards ricotta burrata lists: Avoine.
Ingredients
Les Raviolis Bio Ricotta Epinard
Semoule de blé dur de qualité supérieure - ricotta" 1,4% (contient lait)- épinards 11,2% - chapelure (farine de blé" - sel) - eau - œufs 6% (soit 140g par kg de semoule) - huile de tournesol - basilic - sel - fibre de son de blé '- persil - ail. "Ingrédients issus de l'agriculture biologique
Ravioli bio au blé complet épinards ricotta burrata
Farce 58% (ricotta* 43% (sérum de lait*, sel), épinards* 19%, huile de tournesol*, sérum de lait en poudre*, fromage burrata* 8%, chapelure* (farine de blé tendre*, eau, sel, levure), fibre d'avoine*, sel, arômes naturels, ail*, noix de muscade*, Pâte 42% (farine complète de blé tendre*, œufs* 27%, semoule complète de blé dur*) *Biologique"
FAQ
Which is healthier: Les Raviolis Bio Ricotta Epinard or Ravioli bio au blé complet épinards ricotta burrata?
Overall, Les Raviolis Bio Ricotta Epinard has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Les Raviolis Bio Ricotta Epinard has fewer calories: 250 kcal versus 254 kcal per 100 g.
Which has less sugar?
Les Raviolis Bio Ricotta Epinard has less sugar: 2 g versus 4.1 g per 100 g.