Raspberries

by Four Seasons in Raspberries Barcode 4061462309199
Very good nutritional quality
Green-Score
c
Environmental impact estimate

Raspberries by Four Seasons provides 34 kcal per 100 g, with 3.8 g of sugars and 0.8 g of protein. That is 60% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Raspberries category.

Nutrient levels per 100 g

Fat
0.3 g · Low
Saturated fat
0.1 g · Low
Sugars
3.8 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 serving (80 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 34 kcal 27 kcal 81 −58%
Total fat 0.3 g 0.2 g 0% 1.6 −85%
Saturated fat 0.1 g 0.1 g 1% 0.7 −81%
Carbohydrates 5.1 g 4.1 g 1% 12.3 −58%
Total sugars 3.8 g 3 g 9.3 −60%
Dietary fiber 3.8 g 3 g 11% 5.5 −32%
Protein 0.8 g 0.6 g 1% 2 −63%
Salt 0 g 0 g 0.1 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 205 Raspberries products on Foodmetria.

Compared with other raspberries

Calories lower 7%
Sugars lower 5%
Salt lower 1%
Saturated fat higher 43%
Protein top 88%
Fiber top 75%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
1 serving (80 g)
Sold in
United Kingdom
Barcode
4061462309199

Prices reported by shoppers

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Frequently asked questions

How many calories are in Raspberries?

Raspberries contains 34 kcal per 100 g and about 27 kcal per serving (1 serving (80 g)).

How much sugar is in Raspberries?

Raspberries has 3.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Raspberries healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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