Ramen Noodle Soup

by Maruchan 47.8 g in Soups Barcode 0041789003516
Bad nutritional quality
Processed food

Ramen Noodle Soup by Maruchan is listed in the Soups category. That is 22% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It comes in a 47.8 g pack. Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
48.1 g · High
Saturated fat
21.9 g · High
Sugars
4.4 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 47.8g

Nutrient Per 100 g Per serving% DV* Category avg
Total fat 48.1 g 23 g 29% 5 +860%
Saturated fat 21.9 g 10.5 g 53% 2.1 +959%
Total sugars 4.4 g 2.1 g 3.6 +22%
Dietary fiber 4.4 g 2.1 g 8% 2.4 +82%
Protein 21.9 g 10.5 g 21% 5.7 +287%
Salt 0 g 0 g 2.4 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5489 Soups products on Foodmetria.

Compared with other soups

Sugars higher 22%
Salt lower 3%
Saturated fat higher 1%
Protein top 4%
Fiber top 12%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA COTTONSEED, PALM) PRESERVED BY TBHQ POWDERED CREAM SUBSTITUTE (PALM OIL, CORN SYRUP SOLIDS

Contains palm oil
Allergens
GlutenSoybeans

Product details

Quantity
47.8 g
Serving size
47.8g
Sold in
United States
Barcode
0041789003516

Prices reported by shoppers

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Frequently asked questions

How much sugar is in Ramen Noodle Soup?

Ramen Noodle Soup has 4.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Ramen Noodle Soup healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Ramen Noodle Soup contain?

According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 24, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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