Raising Cinnamon English Muffins
Raising Cinnamon English Muffins by Lewis Bakeries Inc. provides 375 kcal per 100 g, with 19.8 g of sugars and 13.9 g of protein. That is 333% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category and comes in a 71 g pack. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 71g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 375 kcal | 266 kcal | 286 +31% | |
| Total fat | 2 g | 1.4 g | 2% | 5.3 −62% |
| Saturated fat | 0 g | 0 g | 0% | 1 −100% |
| Carbohydrates | 75.4 g | 53.5 g | 19% | 48.4 +56% |
| Total sugars | 19.8 g | 14.1 g | 4.6 +333% | |
| Dietary fiber | 3.9 g | 2.8 g | 10% | 4.5 −13% |
| Protein | 13.9 g | 9.9 g | 20% | 9.6 +45% |
| Salt | 0 g | 0 g | 1.3 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15547 Breads products on Foodmetria.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, RAISINS, CREAM YEAST, HIGH FRUCTOSE CORN SYRUP, WHEAT GLUTEN, CONTAINS 2% OR LESS OF EACH: SALT, SOYBEAN OIL, CINN
- Allergens
- GlutenSoybeans
Product details
- Quantity
- 71 g
- Serving size
- 71g
- Sold in
- United States
- Barcode
- 0024126015649
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Raising Cinnamon English Muffins?
Raising Cinnamon English Muffins contains 375 kcal per 100 g and about 266 kcal per serving (71g).
How much sugar is in Raising Cinnamon English Muffins?
Raising Cinnamon English Muffins has 19.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Raising Cinnamon English Muffins healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Raising Cinnamon English Muffins contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 23, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
More breads
View all →
b NOVA 4
e NOVA 4
c NOVA 4
b NOVA 4
b NOVA 3
b NOVA 3 More from Lewis Bakeries Inc.
View all →
b NOVA 4
d NOVA 4