Nutrition report ready
Purple cow, nonfat yogurt light, boston cream pie
Nutri-Score B NOVA 4
View detailsPurple cow, nonfat yogurt light, boston cream pie
Purple cow, nonfat yogurt light, boston cream pie by Purple Cow provides 59 kcal per 100 g, with 8.8 g of sugars and 2.9 g of protein. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Yogurts category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 container (170 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 59 kcal | 100 kcal | 89 −34% | |
| Total fat | 0 g | 0 g | 0% | 2.8 −100% |
| Saturated fat | 0 g | 0 g | 0% | 1.7 −100% |
| Carbohydrates | 11.8 g | 20 g | 7% | 11.2 +5% |
| Total sugars | 8.8 g | 15 g | 9.4 −6% | |
| Added sugars | 11.8 g | 20 g | 40% | 5.5 +114% |
| Dietary fiber | 0 g | 0 g | 0% | 0.5 −100% |
| Protein | 2.9 g | 5 g | 10% | 4.8 −38% |
| Salt | 0.1 g | 0.2 g | 0.2 −14% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 12495 Yogurts products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other yogurts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cultured pasteurized grade a nonfat milk, water, fructose, modified food starch, natural flavor, carrageenan, pectin, calcium phosphate, potassium sorbate (to maintain freshness), citric acid, sucralose, acesulfame potassium, sodium citrate, vitamin a palmitate, annatto extract color, vitamin d3, turmeric color.
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 container (170 g)
- Sold in
- United States
- Barcode
- 0708820427877
Prices reported by shoppers
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Frequently asked questions
How many calories are in Purple cow, nonfat yogurt light, boston cream pie?
Purple cow, nonfat yogurt light, boston cream pie contains 59 kcal per 100 g and about 100 kcal per serving (1 container (170 g)).
How much sugar is in Purple cow, nonfat yogurt light, boston cream pie?
Purple cow, nonfat yogurt light, boston cream pie has 8.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Purple cow, nonfat yogurt light, boston cream pie healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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