Nutrition report ready

Pumpkin Crunch, Pumpkin

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this South Bend Chocolate Company product.

Nutri-Score E NOVA 4

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Pumpkin Crunch, Pumpkin

by South Bend Chocolate Company 16 oz/454 g in Snacks Barcode 0644823061864
Bad nutritional quality
Ultra-processed food

Pumpkin Crunch, Pumpkin by South Bend Chocolate Company provides 400 kcal per 100 g, with 40 g of sugars and 3.3 g of protein. That is 113% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Snacks category and comes in a 16 oz/454 g pack. Contains: milk, nuts, soybeans.

Nutrient levels per 100 g

Fat
15 g · Moderate
Saturated fat
6.7 g · High
Sugars
40 g · High
Salt
1.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/2 cup (30 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 400 kcal 120 kcal 453 −12%
Total fat 15 g 4.5 g 6% 25.3 −41%
Saturated fat 6.7 g 2 g 10% 6.8
Carbohydrates 70 g 21 g 8% 48.9 +43%
Total sugars 40 g 12 g 18.7 +113%
Dietary fiber 3.3 g 1 g 4% 6.7 −51%
Protein 3.3 g 1 g 2% 13.3 −75%
Salt 1.4 g 0.4 g 1.1 +31%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 35680 Snacks products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Source of fiber
3.3 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other snacks

Calories lower 27%
Sugars higher 16%
Salt higher 29%
Saturated fat higher 39%
Protein top 88%
Fiber top 78%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Brown Sugar, Corn Syrup, Sugar, Popcorn, Butter, Baking Soda, Salt, Vegetable And/Or Soybean Oil, Soy Lecithin, Pure Milk Chocolate [Sugar, Whole Milk, Cocoa Butter, Chocolate Liquor, Soy Lecithin (An Emulsifier), And Vanillin (An Artificial Flavor)], Almonds, Cinnamon, Vanilla, Water, Orange Coating [Sugar, Partially Hydrogenated Palm Kernel Oil, Whole Milk Solids, Reduced Mineral Whey Powder, Nonfat Dry Milk Powder, Yellow #6 Lake, Soy Lecithin (An Emulsifier), Yellow #5 Lake, Salt, Natural Flavor, Vanillin (An Artificial Flavor)], Gum Arabic, And A Confectionary Glaze.

Contains palm oilNot vegan
Allergens
MilkNutsSoybeans

Additives 7

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Regulatory status of its additives

How the US, individual states and the EU treat additives found in this product's ingredient list.

United States

FDA asks to phase out E102 · E110

Yellow 5 (E102) and Yellow 6 (E110) are among six petroleum-based dyes FDA is asking manufacturers to remove by the end of 2027. The phase-out is voluntary: the dyes remain approved.

California

Barred from California public schools E102 · E110

The California School Food Safety Act (AB 2316) bars Yellow 5 (E102) and Yellow 6 (E110) from food served or sold in public schools from December 31, 2027.

West Virginia

Barred from West Virginia school meals E102 · E110

West Virginia HB 2354 has barred Yellow 5 (E102) and Yellow 6 (E110) from school nutrition programs since August 1, 2025. A statewide ban due January 1, 2028 is on hold under a preliminary injunction (December 23, 2025) while the state appeals.

European Union

Warning label required in the EU E102 · E110

In the EU, food containing Yellow 5 (E102) and Yellow 6 (E110) must state that it "may have an adverse effect on activity and attention in children."

What these additives are and what the research says: Yellow 5, Yellow 6.

Additives are detected from the ingredient list by Open Food Facts and may be incomplete or out of date. Regulatory status checked October 6, 2026; rules are changing quickly. Not legal advice — always check the package label.

Product details

Quantity
16 oz/454 g
Serving size
1/2 cup (30 g)
Sold in
United States
Barcode
0644823061864

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pumpkin Crunch, Pumpkin?

Pumpkin Crunch, Pumpkin contains 400 kcal per 100 g and about 120 kcal per serving (1/2 cup (30 g)).

How much sugar is in Pumpkin Crunch, Pumpkin?

Pumpkin Crunch, Pumpkin has 40 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Pumpkin Crunch, Pumpkin healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Pumpkin Crunch, Pumpkin vegan?

Based on its ingredient list, it is not vegan.

What allergens does Pumpkin Crunch, Pumpkin contain?

According to the label data it contains: Milk, Nuts, Soybeans. Recipes change — always check the package label.

Does Pumpkin Crunch, Pumpkin contain additives restricted in the US or the EU?

Its ingredient list includes Yellow 5 (E102) and Yellow 6 (E110). FDA is asking manufacturers to stop using them by the end of 2027 (voluntarily); California bars them from public schools from December 31, 2027; West Virginia bars them from school meals; the EU requires a warning label on food with them. Recipes change — check the package label.

Source: Open Food Facts (ODbL). Last updated May 3, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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