Puff pastry dough for turnovers
Puff pastry dough for turnovers by Goya provides 321 kcal per 100 g, with 3.6 g of sugars and 7.1 g of protein. That is 19% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Frozen foods category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 disc (28 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 321 kcal | 90 kcal | 187 +72% | |
| Total fat | 8.9 g | 2.5 g | 3% | 8.2 +9% |
| Saturated fat | 5.4 g | 1.5 g | 8% | 2.9 +85% |
| Carbohydrates | 50 g | 14 g | 5% | 20.1 +149% |
| Total sugars | 3.6 g | 1 g | 4.4 −19% | |
| Dietary fiber | 3.6 g | 1 g | 4% | 1.7 +111% |
| Protein | 7.1 g | 2 g | 4% | 7.9 −10% |
| Salt | 2 g | 0.5 g | 1 +91% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9800 Frozen foods products on Foodmetria.
Compared with other frozen foods
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wheat flour, water, vegetable margarine (interesterified soybean oil, cottonseed oil, water, distilled monoglycerides, potassium sorbate, citric acid, tbhq, and bht as antioxidant), salt, soy lecithin as an emulsifying agent, calcium propionate and potassium sorbate as a preservative and citric acid.
- Allergens
- Gluten
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 disc (28 g)
- Sold in
- United States
- Barcode
- 0041331091671
Prices reported by shoppers
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Frequently asked questions
How many calories are in Puff pastry dough for turnovers?
Puff pastry dough for turnovers contains 321 kcal per 100 g and about 90 kcal per serving (1 disc (28 g)).
How much sugar is in Puff pastry dough for turnovers?
Puff pastry dough for turnovers has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Puff pastry dough for turnovers healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Puff pastry dough for turnovers contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated October 8, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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