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Proteinbrot
Proteinbrot by Coop provides 292 kcal per 100 g, with 1.5 g of sugars and 28 g of protein. That is 67% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category and comes in a 400 g pack. Contains: gluten, sesame seeds, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 50 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 292 kcal | 146 kcal | 286 | |
| Total fat | 14 g | 7 g | 9% | 5.3 +165% |
| Saturated fat | 1.5 g | 0.8 g | 4% | 1 +57% |
| Carbohydrates | 10 g | 5 g | 2% | 48.5 −79% |
| Total sugars | 1.5 g | 0.8 g | 4.6 −67% | |
| Added sugars | 0 g | 0 g | 0% | 2.6 −100% |
| Dietary fiber | 7 g | 3.5 g | 13% | 4.5 +55% |
| Protein | 28 g | 14 g | 28% | 9.6 +193% |
| Salt | 1.5 g | 0.8 g | 1.3 +17% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15629 Breads products on Foodmetria.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
eau, graines d'oléagineUX 17% (tournesol, sésame), gluten de froment, farine blanche (froment), soja égrugé, protéines de soja, farine de malt (orge, seigle), farine de soja, son de froment, fibres de pommes, levure, sel de cuisine iodé, levain sec (froment), agent de traitement de la farine (E 300), épaississant (E 415).
- Allergens
- GlutenSesame seedsSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 400 g
- Serving size
- 50 g
- Labels & certifications
- VegetarianVegan
- Sold in
- France, Switzerland
- Barcode
- 7610849263578
Prices reported by shoppers
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Frequently asked questions
How many calories are in Proteinbrot?
Proteinbrot contains 292 kcal per 100 g and about 146 kcal per serving (50 g).
How much sugar is in Proteinbrot?
Proteinbrot has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Proteinbrot healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Proteinbrot vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Proteinbrot contain?
According to the label data it contains: Gluten, Sesame seeds, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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