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Preserved duck egg
Preserved duck egg provides 138 kcal per 100 g, with 0 g of sugars and 13.4 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Duck eggs category. Contains: eggs.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 138 kcal | 153 −10% |
| Total fat | 3.9 g | 9.5 −59% |
| Saturated fat | 1.3 g | 3.1 −58% |
| Carbohydrates | 12.4 g | 3.3 +282% |
| Total sugars | 0 g | 0.2 −100% |
| Added sugars | 0 g | 0 |
| Dietary fiber | 0 g | 0 |
| Protein | 13.4 g | 12.3 +9% |
| Salt | 0.7 g | 2.1 −67% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 8 Duck eggs products on Foodmetria.
Compared with other duck eggs
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Duck egg,salt,tea leaf,water, stabiliser [E524]
- Allergens
- Eggs
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 6920336821107
Prices reported by shoppers
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Frequently asked questions
How many calories are in Preserved duck egg?
Preserved duck egg contains 138 kcal per 100 g.
How much sugar is in Preserved duck egg?
Preserved duck egg has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Preserved duck egg healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Preserved duck egg vegan?
Based on its ingredient list, it is not vegan.
What allergens does Preserved duck egg contain?
According to the label data it contains: Eggs. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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