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Préparation Framboise bio
Préparation Framboise bio by Régal Fruits provides 159 kcal per 100 g, with 34.8 g of sugars and 0.7 g of protein. That is 27% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Raspberry jams category and comes in a 310 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 159 kcal | 211 −25% |
| Total fat | 0.2 g | 0.4 −43% |
| Saturated fat | 0.1 g | 0.1 |
| Carbohydrates | 37.4 g | 50 −25% |
| Total sugars | 34.8 g | 47.4 −27% |
| Added sugars | 0 g | 27.9 −100% |
| Dietary fiber | 2.6 g | 3 −13% |
| Protein | 0.7 g | 0.7 |
| Salt | 0 g | 0.1 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1168 Raspberry jams products on Foodmetria.
Compared with other raspberry jams
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
framboise (55%), jus concentré de raisin rectifié*, gélifiant : pectine de fruits, lithothamne. *Produits issus de IAgriculture Biologique
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 310 g
- Labels & certifications
- OrganicEU AgricultureEU Organicnon-EU AgricultureEU/non-EU AgricultureFR-BIO-01Ab agriculture biologique
- Sold in
- France
- Barcode
- 3760211820244
Prices reported by shoppers
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Frequently asked questions
How many calories are in Préparation Framboise bio?
Préparation Framboise bio contains 159 kcal per 100 g.
How much sugar is in Préparation Framboise bio?
Préparation Framboise bio has 34.8 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Préparation Framboise bio healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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