Framboise Intense

by Bonne Maman 335g in Raspberry jams Barcode 3608580823476

Confiture de framboises allégée en sucre soit 30% de sucre en moins qu'une confiture traditionelle

Poor nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Framboise Intense by Bonne Maman provides 171 kcal per 100 g, with 38 g of sugars and 0.7 g of protein. That is 20% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Raspberry jams category and comes in a 335g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
38 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 171 kcal 211 −19%
Total fat 0.5 g 0.4 +41%
Saturated fat 0.1 g 0.1
Carbohydrates 39 g 50.1 −22%
Total sugars 38 g 47.4 −20%
Added sugars 18.8 g 28 −33%
Dietary fiber 2.3 g 2.9 −22%
Protein 0.7 g 0.7
Salt 0 g 0.1 −100%

Category average across 1167 Raspberry jams products on Foodmetria.

Compared with other raspberry jams

Calories lower 19%
Sugars lower 18%
Salt lower 1%
Saturated fat higher 36%
Protein top 57%
Fiber top 64%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Framboises, sucre, jus de citrons concentré, pectine de fruits.

Palm oil freeMaybe veganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
335g
Labels & certifications
Low or no sugarLow sugarReduced sugarGreen Dot
Sold in
France
Barcode
3608580823476

Prices reported by shoppers

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Frequently asked questions

How many calories are in Framboise Intense?

Framboise Intense contains 171 kcal per 100 g.

How much sugar is in Framboise Intense?

Framboise Intense has 38 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Framboise Intense healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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