Nutrition report ready

Premium mexican tortillas traditional flour

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score D NOVA 4

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Premium mexican tortillas traditional flour

in Mexican dinner mixes Barcode 0035305301194
Poor nutritional quality
Ultra-processed food

Premium mexican tortillas traditional flour provides 333 kcal per 100 g, with 2.4 g of sugars and 7.1 g of protein. That is 23% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Mexican dinner mixes category. Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
8.3 g · Moderate
Saturated fat
0 g · Low
Sugars
2.4 g · Low
Salt
1.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 tortilla (42 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 333 kcal 140 kcal 302 +10%
Total fat 8.3 g 3.5 g 4% 9.5 −13%
Saturated fat 0 g 0 g 0% 2.9 −100%
Carbohydrates 54.8 g 23 g 8% 48.6 +13%
Total sugars 2.4 g 1 g 1.9 +23%
Dietary fiber 2.4 g 1 g 4% 5.5 −57%
Protein 7.1 g 3 g 6% 8.1 −12%
Salt 1.5 g 0.6 g 1.4

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1016 Mexican dinner mixes products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from May 2023. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Low sugar
2.4 g sugars per 100 g (EU: no more than 5 g per 100 g)
Low saturated fat
0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other mexican dinner mixes

Calories higher 21%
Sugars higher 30%
Salt higher 37%
Saturated fat lower 1%
Protein top 57%
Fiber top 68%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Wheat flour, water, sunflower oil, cultured wheat flour (cultured wheat flour, vinegar), contains 2% or less of the following: sugar, salt, soy lecithin, yeast, sodium acid pyrophosphate, citric acid, sodium bicarbonate.

Palm oil free
Allergens
GlutenSoybeans

Additives 7

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 tortilla (42 g)
Sold in
United States
Barcode
0035305301194

Prices reported by shoppers

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Frequently asked questions

How many calories are in Premium mexican tortillas traditional flour?

Premium mexican tortillas traditional flour contains 333 kcal per 100 g and about 140 kcal per serving (1 tortilla (42 g)).

How much sugar is in Premium mexican tortillas traditional flour?

Premium mexican tortillas traditional flour has 2.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Premium mexican tortillas traditional flour healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Premium mexican tortillas traditional flour contain?

According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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