Nutrition report ready

Potato salad

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Hy-Vee product.

Nutri-Score C NOVA 4

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Potato salad

by Hy-Vee in Salted snacks Barcode 0075450501124
Average nutritional quality
Ultra-processed food

Potato salad by Hy-Vee provides 143 kcal per 100 g, with 7.1 g of sugars and 1.4 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Salted snacks category. Contains: eggs, soybeans.

Nutrient levels per 100 g

Fat
7.9 g · Moderate
Saturated fat
1.1 g · Low
Sugars
7.1 g · Moderate
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/2 cup (140 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 143 kcal 200 kcal 131 +10%
Total fat 7.9 g 11 g 14% 7.4 +6%
Saturated fat 1.1 g 1.5 g 8% 1.5 −27%
Carbohydrates 22.1 g 31 g 11% 12.8 +72%
Total sugars 7.1 g 10 g 7.4
Dietary fiber 1.4 g 2 g 7% 2.6 −46%
Protein 1.4 g 2 g 4% 1.6 −11%
Salt 0.6 g 0.9 g 2 −67%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6984 Salted snacks products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Low saturated fat
1.1 g per 100 g, 7% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other salted snacks

Calories higher 33%
Sugars higher 25%
Salt lower 28%
Saturated fat higher 30%
Protein top 26%
Fiber top 46%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Potatoes, dressing (salad dressing [soybean oil, water, vinegar, sugar, food starch-modified, egg yolks, salt, spices, onion powder, calcium disodium edta (to protect flavor), natural flavors], salad mustard [vinegar, water, #1 mustard seed, salt, turmeric, paprika, spices], beta carotene [color], potassium sorbate, sodium benzoate), onions, water, dehydrated red peppers, sodium benzoate (preservative), potassium sorbate (preservative).

Not vegan
Allergens
EggsSoybeans

Additives 5

High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1/2 cup (140 g)
Sold in
United States
Barcode
0075450501124

Prices reported by shoppers

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Frequently asked questions

How many calories are in Potato salad?

Potato salad contains 143 kcal per 100 g and about 200 kcal per serving (1/2 cup (140 g)).

How much sugar is in Potato salad?

Potato salad has 7.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Potato salad healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Potato salad vegan?

Based on its ingredient list, it is not vegan.

What allergens does Potato salad contain?

According to the label data it contains: Eggs, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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