Potato gnocchi

by Signature Select in Pastas Barcode 0021130507276
Not enough data to compute
Ultra-processed food

Potato gnocchi by Signature Select provides 164 kcal per 100 g and 4.3 g of protein. It is classified as NOVA 4 (ultra-processed food). It is listed in the Pastas category. Contains: gluten.

Nutrient levels per 100 g

Fat
0.7 g · Low
Salt
1.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 cup (140 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 164 kcal 230 kcal 324 −49%
Total fat 0.7 g 1 g 1% 3.2 −78%
Carbohydrates 35.7 g 50 g 18% 59.9 −40%
Dietary fiber 1.4 g 2 g 7% 4.1 −65%
Protein 4.3 g 6 g 12% 11.9 −64%
Salt 1.4 g 1.9 g 0.4 +224%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8860 Pastas products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.

Compared with other pastas

Calories lower 8%
Salt higher 7%
Protein top 95%
Fiber top 90%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Rehydrated potatoes, wheat flour, potato starch, rice flour, salt, lactic acid, sorbic acid, natural flavor.

Palm oil freeMaybe veganMaybe vegetarian
Allergens
Gluten

Additives 2

E200 - Sorbic acid
Preservative
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 cup (140 g)
Sold in
United States
Barcode
0021130507276

Prices reported by shoppers

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Frequently asked questions

How many calories are in Potato gnocchi?

Potato gnocchi contains 164 kcal per 100 g and about 230 kcal per serving (1 cup (140 g)).

Is Potato gnocchi healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Potato gnocchi contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated November 29, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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