Potato Chips
Potato Chips by Flavor Mill provides 508 kcal per 100 g, with 1.9 g of sugars and 5.6 g of protein. That is 90% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Snacks category. Contains: soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 bag, about 24 chips (53 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 508 kcal | 270 kcal | 453 +12% | |
| Total fat | 30.1 g | 16 g | 21% | 25.3 +19% |
| Saturated fat | 7.5 g | 4 g | 20% | 6.8 +11% |
| Carbohydrates | 54.5 g | 29 g | 11% | 48.9 +12% |
| Total sugars | 1.9 g | 1 g | 18.7 −90% | |
| Dietary fiber | 3.8 g | 2 g | 7% | 6.7 −43% |
| Protein | 5.6 g | 3 g | 6% | 13.3 −58% |
| Salt | 3 g | 1.6 g | 1.1 +178% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 35674 Snacks products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from August 2023. Other values: Open Food Facts.
Compared with other snacks
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Choice potatoes cooked in vegetable oil (contains one or more of the following: corn, cottonseed, soybean, sunflower), salt, sugar, citric acid, sodium diacetate, monosidum glutamate, natural flavors, artificial colors (red 40 lake, yellow 6 lake), dehydrated onion, maltodextrin, autolyzed yeast extract, disodium inosinate and disodium guanylate, and extractives of capsicum.
- Allergens
- Soybeans
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 bag, about 24 chips (53 g)
- Sold in
- United States
- Barcode
- 0072600079045
Prices reported by shoppers
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Frequently asked questions
How many calories are in Potato Chips?
Potato Chips contains 508 kcal per 100 g and about 270 kcal per serving (1 bag, about 24 chips (53 g)).
How much sugar is in Potato Chips?
Potato Chips has 1.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Potato Chips healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Potato Chips contain?
According to the label data it contains: Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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