Potato 4 Premium Sliced Burger Buns

by Tip Top in Hamburger buns Barcode 9339423009330
Average nutritional quality
Green-Score
b
Environmental impact estimate

Potato 4 Premium Sliced Burger Buns by Tip Top provides 284 kcal per 100 g, with 4.5 g of sugars and 9.9 g of protein. That is 30% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Hamburger buns category.

Nutrient levels per 100 g

Fat
3.9 g · Moderate
Saturated fat
0.6 g · Low
Sugars
4.5 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 bun (73 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 284 kcal 207 kcal 283
Total fat 3.9 g 2.8 g 4% 5.3 −27%
Saturated fat 0.6 g 0.4 g 2% 1.1 −46%
Carbohydrates 53 g 38.7 g 14% 48.6 +9%
Total sugars 4.5 g 3.3 g 6.5 −30%
Added sugars 0 g 0 g 0% 5 −100%
Dietary fiber 2 g 1.5 g 5% 3.6 −45%
Protein 9.9 g 7.2 g 14% 9.2 +8%
Salt 0.9 g 0.6 g 1.1 −25%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1276 Hamburger buns products on Foodmetria.

Compared with other hamburger buns

Calories higher 46%
Sugars lower 19%
Salt lower 12%
Saturated fat lower 32%
Protein top 25%
Fiber top 86%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
1 bun (73 g)
Labels & certifications
Health Star RatingHealth Star Rating 3.5
Sold in
Australia
Barcode
9339423009330

Prices reported by shoppers

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Frequently asked questions

How many calories are in Potato 4 Premium Sliced Burger Buns?

Potato 4 Premium Sliced Burger Buns contains 284 kcal per 100 g and about 207 kcal per serving (1 bun (73 g)).

How much sugar is in Potato 4 Premium Sliced Burger Buns?

Potato 4 Premium Sliced Burger Buns has 4.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Potato 4 Premium Sliced Burger Buns healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated October 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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