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Pop-tarts, toaster pastries, chocolate vanilla creame, chocolate vanil…
Nutri-Score E NOVA 4
View detailsPop-tarts, toaster pastries, chocolate vanilla creame, chocolate vanilla creame
Pop-tarts, toaster pastries, chocolate vanilla creame, chocolate vanilla creame provides 380 kcal per 100 g, with 38 g of sugars and 4 g of protein. That is 162% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pies category. Contains: eggs, gelatin, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 Pastry (50 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 380 kcal | 190 kcal | 292 +30% | |
| Total fat | 10 g | 5 g | 6% | 13.1 −24% |
| Saturated fat | 3 g | 1.5 g | 8% | 6 −50% |
| Carbohydrates | 72 g | 36 g | 13% | 37.1 +94% |
| Total sugars | 38 g | 19 g | 14.5 +162% | |
| Dietary fiber | 2 g | 1 g | 4% | 2 |
| Protein | 4 g | 2 g | 4% | 6 −33% |
| Salt | 1.1 g | 0.5 g | 0.9 +22% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 850 Pies products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from April 2022. Other values: Open Food Facts.
Compared with other pies
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched flour (wheat flour, niacin, reduced iron, vitamin b1 [thiamin mononitrate], vitamin b2 [riboflavin], folic acid), sugar, dextrose, soybean and palm oil (with tbhq for freshness), corn syrup, cracker meal, whey, high fructose corn syrup, contains two percent or less of cocoa, modified corn starch, salt, cocoa (processed with alkali), leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), egg whites, color added, mono - and diglycerides, milled corn, sodium stearoyl lactylate, gelatin, datem, soybean oil, vanilla extract, caramel color, soy lecithin, niacinamide, reduced iron, vitamin a palmitate, vitamin b6 (pyridoxine hydrochloride), vitamin b2 (riboflavin), vitamin b1 (thiamin hydrochloride).
- Allergens
- EggsGelatinGlutenMilkSoybeans
Additives 13
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 Pastry (50 g)
- Sold in
- United States
- Barcode
- 0038000939037
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pop-tarts, toaster pastries, chocolate vanilla creame, chocolate vanilla creame?
Pop-tarts, toaster pastries, chocolate vanilla creame, chocolate vanilla creame contains 380 kcal per 100 g and about 190 kcal per serving (1 Pastry (50 g)).
How much sugar is in Pop-tarts, toaster pastries, chocolate vanilla creame, chocolate vanilla creame?
Pop-tarts, toaster pastries, chocolate vanilla creame, chocolate vanilla creame has 38 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Pop-tarts, toaster pastries, chocolate vanilla creame, chocolate vanilla creame healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pop-tarts, toaster pastries, chocolate vanilla creame, chocolate vanilla creame vegan?
Based on its ingredient list, it is not vegan.
What allergens does Pop-tarts, toaster pastries, chocolate vanilla creame, chocolate vanilla creame contain?
According to the label data it contains: Eggs, Gelatin, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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