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Pop quinoa
Pop quinoa by Soy provides 445 kcal per 100 g, with 5.3 g of sugars and 9.6 g of protein. That is 12% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Salty snacks with reduced fat category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 445 kcal | 415 +7% |
| Total fat | 16 g | 16.1 |
| Saturated fat | 1.5 g | 2.2 −32% |
| Carbohydrates | 63 g | 54.5 +16% |
| Total sugars | 5.3 g | 4.7 +12% |
| Added sugars | 2.7 g | 1.5 +73% |
| Dietary fiber | 5.1 g | 6.9 −26% |
| Protein | 9.6 g | 11.3 −15% |
| Salt | 1.7 g | 1.5 +12% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 19 Salty snacks with reduced fat products on Foodmetria.
Compared with other salty snacks with reduced fat
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farine de quinoa* 45,7%, farine de riz*, farine de mais*, huile de tournesol* oléique désodorisée, sucre de canne*, sel, herbes de Provence*, plantes aromatiques*, algue* déshydratée, tomates* déshydratées, émulsifiant: lécithines de tournesol*. *Ingrédients issus de l'agriculture biologique.
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- OrganicEU OrganicMade in FranceAb agriculture biologique
- Sold in
- France
- Barcode
- 3259011246496
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pop quinoa?
Pop quinoa contains 445 kcal per 100 g.
How much sugar is in Pop quinoa?
Pop quinoa has 5.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Pop quinoa healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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