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Poêlée de saint-Jacques cuisinée à la bretonne
Mélange de noix de Saint Jacques* et de champignons de Paris dans une sauce crémeuse, surgelée
Poêlée de saint-Jacques cuisinée à la bretonne by La compagnie artique is listed in the Meals category. That is 15% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It comes in a 400 g pack. Contains: celery, crustaceans, fish, gluten, milk, molluscs.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Total sugars | 2.6 g | 3.1 −15% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 5049 Meals products on Foodmetria. Values are for the prepared product.
Compared with other meals
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Noix de St-Jacques* 40%, champignon 19,7%, eau, crème fraîche 11,1% oignon, poudre de lait entier, beurre, vin blanc concentré, farine de blé Vermouth, amidon transformé de maïs, sel, fumet de poisson aromatisé [maltodextrine, sel, farine de blé, poisson, sucre, légumes (oignon, poireau, céleri), crème, extrait de levure, huile diolive, arôme naturel (contient crustacé et poisson), lactose, crevette, épice et plante aromatique, extrait de vin blanc], persil, purée d'ail, sucre, arôme (contio et lait), épices. *Espèce et origine des noix : Zygochlamys - Argentine (A) ; Chlamys opercularis : Royaume-Uni (E), Féroé (F), France (D), Irlande (Co. v, ettreèfigurant après le no lot Indique l'origine des noix.
- Allergens
- CeleryCrustaceansFishGlutenMilkMolluscs
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 400 g
- Labels & certifications
- Made in FranceProduced in Brittany
- Sold in
- France
- Barcode
- 3289473001128
Prices reported by shoppers
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Frequently asked questions
How much sugar is in Poêlée de saint-Jacques cuisinée à la bretonne?
Poêlée de saint-Jacques cuisinée à la bretonne has 2.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Poêlée de saint-Jacques cuisinée à la bretonne healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Poêlée de saint-Jacques cuisinée à la bretonne vegan?
Based on its ingredient list, it is not vegan.
What allergens does Poêlée de saint-Jacques cuisinée à la bretonne contain?
According to the label data it contains: Celery, Crustaceans, Fish, Gluten, Milk, Molluscs. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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