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Plenny pot Satay Noodles
Plenny pot Satay Noodles by plenny pot provides 400 kcal per 100 g, with 7.4 g of sugars and 20 g of protein. That is 142% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Instant noodles category and comes in a 1000 g pack. Contains: celery, gluten, mustard, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 400 kcal | 400 kcal | 285 +40% | |
| Total fat | 13 g | 13 g | 17% | 10.9 +20% |
| Saturated fat | 2.7 g | 2.7 g | 14% | 4.8 −43% |
| Carbohydrates | 46 g | 46 g | 17% | 39.8 +15% |
| Total sugars | 7.4 g | 7.4 g | 3.1 +142% | |
| Added sugars | 1.7 g | 1.7 g | 3% | 1.6 |
| Dietary fiber | 6.5 g | 6.5 g | 23% | 2.3 +187% |
| Protein | 20 g | 20 g | 40% | 6.5 +209% |
| Salt | 1.2 g | 1.2 g | 2.6 −55% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2110 Instant noodles products on Foodmetria.
Compared with other instant noodles
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
wheat noodles (35%), plant protein matrix (16%) [pea protein, soy protein], dried vegetables (13%) (red pepper, green pepper, green pea, carrot, onion), coconut milk powder, sunflower oil powder, vitamins and minerals mix (2,2%) (calcium carbonate, potassium phosphate, potassium chloride, choline bitartrate, magnesium chloride, magnesium oxide, ascorbic acid, ferrous fumarate, zinc gluconate, manganese gluconate, dl-alpha tocopheryl acetate, menaquinone-7, niacinamide, copper gluconate, cholecalciferol, retinyl acetate, calcium-D-pantothenate, D-biotin, folic acid, pyridoxine hydrochloride, thiamin hydrochloride, riboflavin-5-phosphate sodium, cyanocobalamin, chromium picolinate, potassium iodide, sodium selenite, sodium molybdate), flaxseed oil powder, brown sugar, potato starch, curry seasoning (celery, mustard), soy sauce powder, natural flavour (celery, mustard), salt, coriander, cracked black pepper, ginger, garlic, malt extract (barley), lime powder, Bacillus coagulans (0,07%).
- Allergens
- CeleryGlutenMustardSoybeans
Product details
- Quantity
- 1000 g
- Serving size
- 100 g
- Labels & certifications
- VegetarianVegan
- Sold in
- Netherlands
- Barcode
- 8720165350407
Prices reported by shoppers
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Frequently asked questions
How many calories are in Plenny pot Satay Noodles?
Plenny pot Satay Noodles contains 400 kcal per 100 g and about 400 kcal per serving (100 g).
How much sugar is in Plenny pot Satay Noodles?
Plenny pot Satay Noodles has 7.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Plenny pot Satay Noodles healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Plenny pot Satay Noodles vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Plenny pot Satay Noodles contain?
According to the label data it contains: Celery, Gluten, Mustard, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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