Nutrition report ready

Plant-based herb roasted turkey-style deli slices, herb roasted

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score A NOVA 4

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Plant-based herb roasted turkey-style deli slices, herb roasted

in Meats Barcode 0099482478360
Very good nutritional quality
Ultra-processed food

Plant-based herb roasted turkey-style deli slices, herb roasted provides 192 kcal per 100 g, with 1.9 g of sugars and 23.1 g of protein. That is 89% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Meats category. Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
6.7 g · Moderate
Saturated fat
1 g · Low
Sugars
1.9 g · Low
Salt
1.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 4 slices (52 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 192 kcal 100 kcal 205 −6%
Total fat 6.7 g 3.5 g 4% 12.9 −48%
Saturated fat 1 g 0.5 g 3% 4.8 −80%
Carbohydrates 9.6 g 5 g 2% 3.6 +167%
Total sugars 1.9 g 1 g 1 +89%
Dietary fiber 3.8 g 2 g 7% 1 +265%
Protein 23.1 g 12 g 24% 18.4 +26%
Salt 1.4 g 0.7 g 1.5 −7%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3359 Meats products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

High protein
48% of calories from protein (EU: at least 20% of calories from protein)
Low sugar
1.9 g sugars per 100 g (EU: no more than 5 g per 100 g)
Low saturated fat
1 g per 100 g, 5% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
Source of fiber
3.8 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other meats

Calories higher 49%
Sugars higher 12%
Salt higher 42%
Saturated fat lower 20%
Protein top 14%
Fiber top 8%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Water, wheat gluten, textured soy protein (wheat starch, wheat gluten, soy protein isolate), expeller pressed soybean oil, soy sauce (water, soybeans, salt, wheat, alcohol), navy bean flour, tofu powder (organic soybeans, calcium sulfate), contains 2% or less of the following: rice bran, yeast extract, herb seasoning (spices, garlic, dehydrated tomato, dehydrated onions, tomato flakes, red bell peppers, green bell peppers, parsley), tapioca starch, carrageenan, tapioca dextrin, garlic granules, calcium lactate, sea salt, natural flavors, salt, onion powder, citric acid, potato maltodextrin.

Palm oil free
Allergens
GlutenSoybeans

Additives 3

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
4 slices (52 g)
Sold in
United States
Barcode
0099482478360

Prices reported by shoppers

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Frequently asked questions

How many calories are in Plant-based herb roasted turkey-style deli slices, herb roasted?

Plant-based herb roasted turkey-style deli slices, herb roasted contains 192 kcal per 100 g and about 100 kcal per serving (4 slices (52 g)).

How much sugar is in Plant-based herb roasted turkey-style deli slices, herb roasted?

Plant-based herb roasted turkey-style deli slices, herb roasted has 1.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Plant-based herb roasted turkey-style deli slices, herb roasted healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Plant-based herb roasted turkey-style deli slices, herb roasted contain?

According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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