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Pizzerinka
Pizzerinka by Piekarnia Piątkowscy provides 247 kcal per 100 g, with 3.5 g of sugars and 9.2 g of protein. That is 24% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category and comes in a 120g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 120g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 247 kcal | 296 kcal | 286 −14% | |
| Total fat | 4.1 g | 4.9 g | 6% | 5.3 −22% |
| Saturated fat | 1.8 g | 2.2 g | 11% | 1 +88% |
| Carbohydrates | 44 g | 52.8 g | 19% | 48.4 −9% |
| Total sugars | 3.5 g | 4.2 g | 4.6 −24% | |
| Added sugars | 0.1 g | 0.2 g | 0% | 2.6 −95% |
| Protein | 9.2 g | 11 g | 22% | 9.6 |
| Salt | 1.2 g | 1.4 g | 1.3 −7% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15586 Breads products on Foodmetria.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Mąka pszenna, woda, drożdże, sól, na górę - leczo warzywne (warzywa krojone 40% (cebula, pieczarka, papryka, cukinia), woda, koncentrat pomidorowy, cukier, skrobia modyfikowana kukurydziana, ocet, olej rzepakowy, sól, mieszanka rzypraw, substancja konserwująca: benzoesan sodu), ser żółty gouda (mleko wyprodukowano bez stosowania GMO), sól, stabilizator: chlorek wapnia, kultury bakterii kwasu mlekowego, podpuszczka mikrobiologiczna)
- Allergens
- Gluten
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 120g
- Serving size
- 120g
- Sold in
- Poland
- Barcode
- 5904811008178
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pizzerinka?
Pizzerinka contains 247 kcal per 100 g and about 296 kcal per serving (120g).
How much sugar is in Pizzerinka?
Pizzerinka has 3.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pizzerinka healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Pizzerinka contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 7, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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