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Pizzateig American Style
Pizzateig American Style by HENGLEIN provides 258 kcal per 100 g, with 2.3 g of sugars and 6.6 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pizza dough category and comes in a 380 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 258 kcal | 269 |
| Total fat | 5 g | 5.2 |
| Saturated fat | 1.5 g | 1.1 +35% |
| Carbohydrates | 44 g | 46.2 −5% |
| Total sugars | 2.3 g | 2.4 |
| Added sugars | 0 g | 0.4 −100% |
| Protein | 6.6 g | 7.7 −14% |
| Salt | 2.5 g | 1.6 +61% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 673 Pizza dough products on Foodmetria.
Compared with other pizza dough
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Weizenmehl, Trinkwasser, Backtriebmittel: Diphosphate, Natriumcarbonate; Palmfett, 2% Olivenöl, Rapsöl, Hefe, Speisesalz, Ethylalkohol, Säuerungsmittel: Citronensäure; natürliches Aroma.
- Allergens
- Gluten
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 380 g
- Sold in
- Germany
- Barcode
- 4001163135857
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pizzateig American Style?
Pizzateig American Style contains 258 kcal per 100 g.
How much sugar is in Pizzateig American Style?
Pizzateig American Style has 2.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pizzateig American Style healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Pizzateig American Style contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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