Pistachio Wafer

by Rosso Branco 30 G in Wafers Barcode 8697288520324
Bad nutritional quality
Green-Score
b
Environmental impact estimate

Pistachio Wafer by Rosso Branco provides 514 kcal per 100 g, with 38.5 g of sugars and 6.1 g of protein. That is 32% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Wafers category and comes in a 30 G pack.

Nutrient levels per 100 g

Fat
29.5 g · High
Saturated fat
14 g · High
Sugars
38.5 g · High
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (100 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 514 kcal 514 kcal 484 +6%
Total fat 29.5 g 29.5 g 38% 23.7 +24%
Saturated fat 14 g 14 g 70% 13.1 +7%
Carbohydrates 59.2 g 59.2 g 22% 61
Total sugars 38.5 g 38.5 g 29.1 +32%
Dietary fiber 2.9 g 2.9 g 10% 3.6 −20%
Protein 6.1 g 6.1 g 12% 7.1 −14%
Salt 0.3 g 0.3 g 0.5 −41%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 864 Wafers products on Foodmetria.

Compared with other wafers

Calories higher 43%
Sugars higher 28%
Salt lower 42%
Saturated fat higher 48%
Protein top 50%
Fiber top 49%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
30 G
Serving size
1 portion (100 g)
Sold in
France
Barcode
8697288520324

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pistachio Wafer?

Pistachio Wafer contains 514 kcal per 100 g and about 514 kcal per serving (1 portion (100 g)).

How much sugar is in Pistachio Wafer?

Pistachio Wafer has 38.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Pistachio Wafer healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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