Pickled Pink slaw by Sainsbury's

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Pickled Pink slaw

by Sainsbury's in Pickled vegetables Barcode 00455275
Nutri-Score
Good nutritional quality
Processing (NOVA)
Ultra-processed food

Pickled Pink slaw by Sainsbury's provides 70 kcal per 100 g, with 13.3 g of sugars and 0.7 g of protein. That is 183% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pickled vegetables category.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
13.3 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 70 kcal 53 +33%
Total fat 0.5 g 2.1 −76%
Saturated fat 0.1 g 0.3 −70%
Carbohydrates 15.8 g 6.7 +136%
Total sugars 13.3 g 4.7 +183%
Added sugars 10.3 g 3 +249%
Protein 0.7 g 0.9 −25%
Salt 0 g 1.8 −100%

Category average across 286 Pickled vegetables products on Foodmetria.

Compared with other pickled vegetables

Calories higher 18%
Sugars higher 7%
Salt lower 1%
Saturated fat lower 44%
Protein top 63%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Mixed Vegetables in varying proportions (51%) (White Cabbage, Red Cabbage, Onion, Carrot), Water, Sugar, Spirit Vinegar, Sea Salt, Colour: Hibiscus Concentrate

Palm oil freeMaybe veganVegetarian

Product details

Sold in
United Kingdom
Barcode
00455275

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pickled Pink slaw?

Pickled Pink slaw contains 70 kcal per 100 g.

How much sugar is in Pickled Pink slaw?

Pickled Pink slaw has 13.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Pickled Pink slaw healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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