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Pfeffer Pepe
Pfeffer Pepe by Macelleria Trockner provides 338 kcal per 100 g, with 0.6 g of sugars and 0 g of protein. That is 60% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cured sausages category and comes in a 250g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 338 kcal | 338 kcal | 360 −6% | |
| Total fat | 26 g | 26 g | 33% | 28.7 −10% |
| Saturated fat | 26 g | 26 g | 130% | 11 +136% |
| Carbohydrates | 9 g | 9 g | 3% | 2.7 +237% |
| Total sugars | 0.6 g | 0.6 g | 1.4 −60% | |
| Added sugars | 11.1 g | 11.1 g | 22% | 1.9 +488% |
| Protein | 0 g | 0 g | 0% | 22.8 −100% |
| Salt | 2.5 g | 2.5 g | 3.7 −31% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 790 Cured sausages products on Foodmetria.
Compared with other cured sausages
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Kartoffelfaser, Schweineeiweiß, Glukosesirup, Saccharose, Antioxidationsmittel Ascorbinsäure, Natriumcarbonat, Säuberungsmittel Zitronensäure, Konservierungsstoff Natriumnitrit
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 250g
- Serving size
- 100g
- Sold in
- Germany
- Barcode
- 2100021005409
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pfeffer Pepe?
Pfeffer Pepe contains 338 kcal per 100 g and about 338 kcal per serving (100g).
How much sugar is in Pfeffer Pepe?
Pfeffer Pepe has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pfeffer Pepe healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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