Pestato di olive e carciofi by Madama Oliva

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Pestato di olive e carciofi

by Madama Oliva in Plant-based foods Barcode 8003508002745
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown

Pestato di olive e carciofi by Madama Oliva provides 246 kcal per 100 g, with 0 g of sugars and 1 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Plant-based foods category.

Nutrient levels per 100 g

Fat
26 g · High
Saturated fat
4 g · Moderate
Sugars
0 g · Low
Salt
1.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 246 kcal 325 −24%
Total fat 26 g 15.3 +70%
Saturated fat 4 g 3.3 +20%
Carbohydrates 0.4 g 35.2 −99%
Total sugars 0 g 10.3 −100%
Protein 1 g 10 −90%
Salt 1.6 g 1.3 +20%

Category average across 5606 Plant-based foods products on Foodmetria.

Compared with other plant-based foods

Calories lower 33%
Sugars lower 1%
Salt higher 22%
Saturated fat higher 27%
Protein top 89%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Italy
Barcode
8003508002745

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pestato di olive e carciofi?

Pestato di olive e carciofi contains 246 kcal per 100 g.

How much sugar is in Pestato di olive e carciofi?

Pestato di olive e carciofi has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pestato di olive e carciofi healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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