Perkins, Whole Wheat Toast, 2 Slices

by Perkins 100 g in Baked goods Barcode 679958749760125661
Average nutritional quality

Perkins, Whole Wheat Toast, 2 Slices by Perkins provides 317 kcal per 100 g, with 4 g of sugars and 12 g of protein. That is 76% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Baked goods category and comes in a 100 g pack.

Nutrient levels per 100 g

Fat
13 g · Moderate
Saturated fat
3 g · Moderate
Sugars
4 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 317 kcal 317 kcal 343 −7%
Total fat 13 g 13 g 17% 15.2 −15%
Saturated fat 3 g 3 g 15% 6.4 −53%
Carbohydrates 38 g 38 g 14% 47.6 −20%
Total sugars 4 g 4 g 16.5 −76%
Dietary fiber 6 g 6 g 21% 2.1 +191%
Protein 12 g 12 g 24% 8 +50%
Salt 1.2 g 1.2 g 1.3 −6%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1157 Baked goods products on Foodmetria.

Compared with other baked goods

Calories lower 50%
Sugars lower 27%
Salt higher 35%
Saturated fat lower 43%
Protein top 15%
Fiber top 5%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

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Product details

Quantity
100 g
Serving size
100g
Sold in
United States
Barcode
679958749760125661

Prices reported by shoppers

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Frequently asked questions

How many calories are in Perkins, Whole Wheat Toast, 2 Slices?

Perkins, Whole Wheat Toast, 2 Slices contains 317 kcal per 100 g and about 317 kcal per serving (100g).

How much sugar is in Perkins, Whole Wheat Toast, 2 Slices?

Perkins, Whole Wheat Toast, 2 Slices has 4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Perkins, Whole Wheat Toast, 2 Slices healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 21, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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