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PERi-PERi Rub Smoky BBQ
PERi-PERi Rub Smoky BBQ by Nando's is listed in the Groceries category. That is 327% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It comes in a 25 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Total fat | 4.2 g | 12.8 −67% |
| Saturated fat | 0.2 g | 2.4 −92% |
| Carbohydrates | 52 g | 16.1 +222% |
| Total sugars | 42 g | 9.8 +327% |
| Added sugars | 37.5 g | 4.8 +684% |
| Dietary fiber | 8 g | 2.4 +235% |
| Protein | 4.2 g | 2.8 +48% |
| Salt | 25 g | 5.9 +326% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 59922 Groceries products on Foodmetria.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
sugar, salt, smoked paprika (15%), dried red bell pepper, dried onion, black pepper, cumin, dried garlic (2%), ground african bird's eye chilli, coriander, rapeseed oil, parsley, allspice, maltodextrin, acidity regulator (citric acid), anti-caking agent (silicon dioxide), smoked salt
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 25 g
- Sold in
- Australia, France, United Kingdom
- Barcode
- 5039303000849
Prices reported by shoppers
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Frequently asked questions
How much sugar is in PERi-PERi Rub Smoky BBQ?
PERi-PERi Rub Smoky BBQ has 42 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is PERi-PERi Rub Smoky BBQ healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated May 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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