Pattes

by Pasta Montegrappa in Dry egg pastas Barcode 8002425102057
Not enough data to compute
Green-Score
b
Environmental impact estimate

Pattes by Pasta Montegrappa provides 361 kcal per 100 g, with 3 g of sugars and 13.5 g of protein. That is 11% more sugar than the average product in this category. It is listed in the Dry egg pastas category.

Nutrient levels per 100 g

Fat
3.4 g · Moderate
Saturated fat
1 g · Low
Sugars
3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 361 kcal 363
Total fat 3.4 g 3.8 −12%
Saturated fat 1 g 1.1 −11%
Carbohydrates 69 g 66.7
Total sugars 3 g 2.7 +11%
Protein 13.5 g 14.3 −5%

Category average across 178 Dry egg pastas products on Foodmetria.

Compared with other dry egg pastas

Calories lower 16%
Sugars higher 38%
Saturated fat lower 25%
Protein top 84%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
Made in Italy
Sold in
France, Italy
Barcode
8002425102057

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pattes?

Pattes contains 361 kcal per 100 g.

How much sugar is in Pattes?

Pattes has 3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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