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Pasta di semola di grando duro
Pasta di semola di grando duro by Granarolo provides 364 kcal per 100 g, with 1.1 g of sugars and 13.5 g of protein. That is 59% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Dry egg pastas category and comes in a 1 kg pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 364 kcal | 363 |
| Total fat | 0.9 g | 3.8 −77% |
| Saturated fat | 0.3 g | 1.1 −73% |
| Carbohydrates | 74 g | 66.7 +11% |
| Total sugars | 1.1 g | 2.7 −59% |
| Protein | 13.5 g | 14.3 −5% |
| Salt | 0.1 g | 0.4 −84% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 178 Dry egg pastas products on Foodmetria.
Compared with other dry egg pastas
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 1 kg
- Sold in
- France, Italy
- Barcode
- 8000839160809
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pasta di semola di grando duro?
Pasta di semola di grando duro contains 364 kcal per 100 g.
How much sugar is in Pasta di semola di grando duro?
Pasta di semola di grando duro has 1.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pasta di semola di grando duro healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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