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Paté ibérico
Paté ibérico by Hacendado provides 350 kcal per 100 g, with 0.8 g of sugars and 7.4 g of protein. That is 45% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pâté category and comes in a 3 x 80 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 350 kcal | 277 +26% |
| Total fat | 34 g | 23.2 +47% |
| Saturated fat | 14 g | 8.1 +72% |
| Carbohydrates | 4.1 g | 5.1 −20% |
| Total sugars | 0.8 g | 1.5 −45% |
| Added sugars | 0.4 g | 1.1 −64% |
| Protein | 7.4 g | 12 −38% |
| Salt | 1.5 g | 1.8 −15% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 405 Pâté products on Foodmetria.
Compared with other pâté
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Paté de higado de cerdo lbérico. Rico en hierro. Sin giutamato monosódico. : Tocino de cerdo ibérico, aqua, hiqado de cerdo ibérico (27,3796), fibra de quisante, sal, proteina de cerdo, azúcar, aroma, especias, antioxidante (ascorbato sódico) y conservador (nitrito sodico). Oriqen: España. Conservar en lugar fresco y seco. Producto listo para su consumo. Una vez abierto, mantener refrigerado y consumir en un plazo de 3 dias. Consumir preferentemente - antes del/iote: ver impresión en el envase. Fabricado por: Industrias Frigorificas del Louro, SA., U Gómez Franqueira, s/n. 36400 0 PORRINO (Pontevedra). Peso neto: Peolgue 240g (3x80g)e čORen oar
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 3 x 80 g
- Labels & certifications
- No glutenhigh in ironNo lactose
- Sold in
- Spain
- Barcode
- 8480000521781
Prices reported by shoppers
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Frequently asked questions
How many calories are in Paté ibérico?
Paté ibérico contains 350 kcal per 100 g.
How much sugar is in Paté ibérico?
Paté ibérico has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Paté ibérico healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Paté ibérico vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated March 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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