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Pate feuilletée sans lactose
Pate feuilletée sans lactose by Leisi Nestlé provides 354 kcal per 100 g, with 1 g of sugars and 2.5 g of protein. That is 56% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Puff pastry sheets category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 354 kcal | 378 −6% |
| Total fat | 20 g | 21.1 −5% |
| Saturated fat | 9.1 g | 11 −17% |
| Carbohydrates | 37 g | 39 −5% |
| Total sugars | 1 g | 2.3 −56% |
| Added sugars | 0 g | 0.5 −100% |
| Protein | 2.5 g | 5.9 −58% |
| Salt | 1 g | 0.9 +9% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 305 Puff pastry sheets products on Foodmetria.
Compared with other puff pastry sheets
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Eau, amidon de maïs, huile et graisse végétales (palme, colza), farine de riz, farine de pois, fibres végétales (pomme de terre, riz, pois, plantain, psyllium), épaississants (gomme xanthane, hydroxypropylméthylcellulose), alcool, sel de cuisine, farine de sarrasin, arôme naturel, enzyme (transglutaminase), acidifiant (acide citrique).
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- No glutenCrossed Grain TrademarkDZG Gluten freeMade in FranceNo lactose
- Sold in
- Germany, Switzerland
- Barcode
- 7613035401112
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pate feuilletée sans lactose?
Pate feuilletée sans lactose contains 354 kcal per 100 g.
How much sugar is in Pate feuilletée sans lactose?
Pate feuilletée sans lactose has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pate feuilletée sans lactose healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated July 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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