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Pâte à Pizza BIO
Pâte à Pizza BIO by Croustipate provides 240 kcal per 100 g, with 1.2 g of sugars and 7.6 g of protein. That is 49% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pizza dough category and comes in a 400 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 400g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 240 kcal | 960 kcal | 269 −11% | |
| Total fat | 1.8 g | 7.2 g | 9% | 5.2 −65% |
| Saturated fat | 0.3 g | 1.2 g | 6% | 1.1 −73% |
| Carbohydrates | 43 g | 172 g | 63% | 46.2 −7% |
| Total sugars | 1.2 g | 4.8 g | 2.4 −49% | |
| Added sugars | 0.2 g | 0.7 g | 1% | 0.4 −57% |
| Dietary fiber | 1.7 g | 6.8 g | 24% | 3 −44% |
| Protein | 7.6 g | 30.4 g | 61% | 7.7 |
| Salt | 1.7 g | 6.8 g | 1.6 +10% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 673 Pizza dough products on Foodmetria.
Compared with other pizza dough
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farine de blé* (59%), eau (32%), alcool éthylique*, gluten de blé*, sel (1%), huile d'olive (1,1%), poudres à lever (phosphates de calcium, carbonates de sodium), sucre de canne*, levure, agent de traitement de la farine : acide ascorbique. Traces possibles de lait. *Ingrédients issus de l'agriculture biologique.
- Allergens
- Gluten
- May contain traces
- Milk
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 400 g
- Serving size
- 400g
- Labels & certifications
- OrganicEU Organicnon-EU AgricultureEU AgricultureEU/non-EU AgricultureFR-BIO-01Ab agriculture biologiqueTriman
- Sold in
- France
- Barcode
- 3392590204461
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pâte à Pizza BIO?
Pâte à Pizza BIO contains 240 kcal per 100 g and about 960 kcal per serving (400g).
How much sugar is in Pâte à Pizza BIO?
Pâte à Pizza BIO has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pâte à Pizza BIO healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Pâte à Pizza BIO contain?
According to the label data it contains: Gluten. It may also contain traces of milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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