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Pâte à pizza au levain
Pâte à pizza au levain by Franprix provides 252 kcal per 100 g, with 1 g of sugars and 7 g of protein. That is 58% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Pizza dough category and comes in a 400 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 252 kcal | 269 −6% |
| Total fat | 3.7 g | 5.2 −29% |
| Saturated fat | 0.5 g | 1.1 −55% |
| Carbohydrates | 45 g | 46.2 |
| Total sugars | 1 g | 2.4 −58% |
| Added sugars | 0 g | 0.4 −100% |
| Protein | 7 g | 7.7 −9% |
| Salt | 1.7 g | 1.6 +10% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 673 Pizza dough products on Foodmetria.
Compared with other pizza dough
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farine de blé - eau - huile d'olive vierge extra 3% - levain 3% - sel - alcool - levure désactivée. Les informations en gras sont destinées aux personnes allergiques ou intolérantes. A 15D
- Allergens
- Gluten
- May contain traces
- Gluten
Product details
- Quantity
- 400 g
- Sold in
- France
- Barcode
- 3263858838813
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pâte à pizza au levain?
Pâte à pizza au levain contains 252 kcal per 100 g.
How much sugar is in Pâte à pizza au levain?
Pâte à pizza au levain has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pâte à pizza au levain healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Pâte à pizza au levain contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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