Pâte à Pizza by Biologik

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Pâte à Pizza

by Biologik 260 g in Pizza dough Barcode 3531151111231

Pâte à pizza au levain

Nutri-Score
Average nutritional quality
Processing (NOVA)
Processed food
Green-Score
a+
Environmental impact estimate

Pâte à Pizza by Biologik provides 258 kcal per 100 g, with 1.4 g of sugars and 7.8 g of protein. That is 41% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Pizza dough category and comes in a 260 g pack. Contains: gluten, milk.

Nutrient levels per 100 g

Fat
5.2 g · Moderate
Saturated fat
0.7 g · Low
Sugars
1.4 g · Low
Salt
1.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 258 kcal 269
Total fat 5.2 g 5.2
Saturated fat 0.7 g 1.1 −37%
Carbohydrates 45 g 46.2
Total sugars 1.4 g 2.4 −41%
Added sugars 0 g 0.4 −100%
Dietary fiber 2.9 g 3 −5%
Protein 7.8 g 7.7
Salt 1.4 g 1.6 −10%

Category average across 673 Pizza dough products on Foodmetria.

Compared with other pizza dough

Calories lower 30%
Sugars lower 32%
Salt lower 41%
Saturated fat lower 45%
Protein top 45%
Fiber top 33%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Farine de - blé - T65* (France), Eau, Huile de tournesol désodorisée* (France), Sel de Guérande, Levain de - blé - dévitalisé déshydraté( 0.6%)*, Poudre à lever : Bicarbonate de sodium (France), Jus de citron concentré*, Levure boulangère*. Peut contenir des traces de - lait-. * Ingrédients issus de l'Agriculture Biologique

Palm oil freeNot vegan
Allergens
GlutenMilk
May contain traces
Milk

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
260 g
Labels & certifications
OrganicEU OrganicFR-BIO-01PEFCProduced in BrittanyAb agriculture biologiqueTriman
Sold in
France
Barcode
3531151111231

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pâte à Pizza?

Pâte à Pizza contains 258 kcal per 100 g.

How much sugar is in Pâte à Pizza?

Pâte à Pizza has 1.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pâte à Pizza healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Pâte à Pizza vegan?

Based on its ingredient list, it is not vegan.

What allergens does Pâte à Pizza contain?

According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated June 9, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

Healthiest Pizza Dough by Nutri-Score Highest-Protein Pizza Dough Least Processed Pizza Dough Lowest-Calorie Pizza Dough Best Low-Sugar Pizza Dough

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