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Pâte Brisée sans gluten
Pâte brisée sans gluten prête à dérouler
Pâte Brisée sans gluten by Biologik provides 340 kcal per 100 g, with 0.2 g of sugars and 2 g of protein. That is 90% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Baked shortcrust pastry with vegetable oil category and comes in a 250 g pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 340 kcal | 370 −8% |
| Total fat | 19 g | 19 |
| Saturated fat | 9.2 g | 8.5 +8% |
| Carbohydrates | 39 g | 42.1 −7% |
| Total sugars | 0.2 g | 2.1 −90% |
| Added sugars | 0 g | 1 −100% |
| Dietary fiber | 2.4 g | 2.5 |
| Protein | 2 g | 5.5 −64% |
| Salt | 1.2 g | 1 +15% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 105 Baked shortcrust pastry with vegetable oil products on Foodmetria.
Compared with other baked shortcrust pastry with vegetable oil
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Amidons*(fécule de pomme de terre*, amidon de mais*); Eau ; Matières grasses végétales non hydrogénées* (palme*, tournesol*); Farine de riz*; Épaississant : gomme de xanthane ; Farine de lin jaune*; Sel de Guérande ; Jus de citron concentré*. Peut contenir des traces de - lait-. * Ingrédients issus de l'Agriculture Biologique
- Allergens
- Milk
- May contain traces
- Milk
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 250 g
- Labels & certifications
- No glutenOrganicEU OrganicNo additivesPEFCProduced in BrittanyAb agriculture biologiquePlanet Score A
- Sold in
- France
- Barcode
- 3531150000369
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pâte Brisée sans gluten?
Pâte Brisée sans gluten contains 340 kcal per 100 g.
How much sugar is in Pâte Brisée sans gluten?
Pâte Brisée sans gluten has 0.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pâte Brisée sans gluten healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pâte Brisée sans gluten vegan?
Based on its ingredient list, it is not vegan.
What allergens does Pâte Brisée sans gluten contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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