Pasteurized Process Cheese Spread
Pasteurized Process Cheese Spread by Scott's Of Wisconsin provides 290 kcal per 100 g, with 9.7 g of sugars and 12.9 g of protein. That is 381% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cheeses category. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 Tbsp (31 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 290 kcal | 90 kcal | 323 −10% | |
| Total fat | 19.4 g | 6 g | 8% | 25.6 −25% |
| Saturated fat | 12.9 g | 4 g | 20% | 17.4 −26% |
| Carbohydrates | 9.7 g | 3 g | 1% | 4.5 +113% |
| Total sugars | 9.7 g | 3 g | 2 +381% | |
| Dietary fiber | 0 g | 0 g | 0% | 0.2 −100% |
| Protein | 12.9 g | 4 g | 8% | 21.4 −40% |
| Salt | 4 g | 1.2 g | 1.7 +130% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 20877 Cheeses products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other cheeses
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cheddar and natural cheese (american, gruyere, brick, havarti [cultured pasteurized milk, salt, enzymes, annatto color, calcium chloride]), water, whey, cream, bacon, sodium phosphate, salt, lactic acid, sorbic acid (to protect flavor), guar gum, natural smoke flavor, acetic acid, paprika and turmeric extract (color).
- Allergens
- Milk
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2 Tbsp (31 g)
- Sold in
- United States
- Barcode
- 0075912045296
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pasteurized Process Cheese Spread?
Pasteurized Process Cheese Spread contains 290 kcal per 100 g and about 90 kcal per serving (2 Tbsp (31 g)).
How much sugar is in Pasteurized Process Cheese Spread?
Pasteurized Process Cheese Spread has 9.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Pasteurized Process Cheese Spread healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pasteurized Process Cheese Spread vegan?
Based on its ingredient list, it is not vegan.
What allergens does Pasteurized Process Cheese Spread contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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