Parmesan Cheese Crisps

by simple truth 1.98 oz in Breads Barcode 0011110013545
Bad nutritional quality

Parmesan Cheese Crisps by simple truth provides 571 kcal per 100 g, with 0 g of sugars and 42.9 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Breads category and comes in a 1.98 oz pack.

Nutrient levels per 100 g

Fat
42.9 g · High
Saturated fat
21.4 g · High
Sugars
0 g · Low
Salt
3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 40 Amou (7 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 571 kcal 40 kcal 286 +99%
Total fat 42.9 g 3 g 4% 5.3 +711%
Saturated fat 21.4 g 1.5 g 8% 1 +2146%
Carbohydrates 0 g 0 g 0% 48.4 −100%
Total sugars 0 g 0 g 4.6 −100%
Added sugars 0 g 0 g 0% 2.6 −100%
Protein 42.9 g 3 g 6% 9.6 +349%
Salt 3 g 0.2 g 1.3 +137%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15572 Breads products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from May 2022. Other values: Open Food Facts.

Compared with other breads

Calories higher 1%
Sugars lower 1%
Salt higher 2%
Saturated fat higher 1%
Protein top 1%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

parmesan cheese pasteurized milk, cheese cultures. cinnati, ohio 45202

Product details

Quantity
1.98 oz
Serving size
40 Amou (7 g)
Sold in
United States
Barcode
0011110013545

Prices reported by shoppers

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Frequently asked questions

How many calories are in Parmesan Cheese Crisps?

Parmesan Cheese Crisps contains 571 kcal per 100 g and about 40 kcal per serving (40 Amou (7 g)).

How much sugar is in Parmesan Cheese Crisps?

Parmesan Cheese Crisps has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Parmesan Cheese Crisps healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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