Paprika Corn

by Cypressa in Plant-based foods Barcode 5000362000071
Poor nutritional quality

Paprika Corn by Cypressa provides 436 kcal per 100 g, with 1 g of sugars and 6.8 g of protein. That is 90% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Plant-based foods category.

Nutrient levels per 100 g

Fat
15.2 g · Moderate
Saturated fat
1.7 g · Moderate
Sugars
1 g · Low
Salt
1.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 436 kcal 325 +34%
Total fat 15.2 g 15.3
Saturated fat 1.7 g 3.3 −49%
Carbohydrates 65 g 35.2 +85%
Total sugars 1 g 10.3 −90%
Dietary fiber 6.2 g 6.2
Protein 6.8 g 10 −32%
Salt 1.7 g 1.3 +27%

Category average across 5606 Plant-based foods products on Foodmetria.

Compared with other plant-based foods

Calories higher 26%
Sugars lower 23%
Salt higher 21%
Saturated fat higher 40%
Protein top 57%
Fiber top 37%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
United Kingdom
Barcode
5000362000071

Prices reported by shoppers

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Frequently asked questions

How many calories are in Paprika Corn?

Paprika Corn contains 436 kcal per 100 g.

How much sugar is in Paprika Corn?

Paprika Corn has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Paprika Corn healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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