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Panzani sauce tomate cuisinee nat 650g f12
Sauce tomate cuisinée aux tomates fraîches
Panzani sauce tomate cuisinee nat 650g f12 by Panzani provides 58 kcal per 100 g, with 6.3 g of sugars and 1.5 g of protein. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cooking Sauces category and comes in a 650 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 58 kcal | 115 −50% |
| Total fat | 2 g | 6.9 −71% |
| Saturated fat | 0.3 g | 1.7 −82% |
| Carbohydrates | 7.9 g | 9.8 −19% |
| Total sugars | 6.3 g | 6.3 |
| Added sugars | 0 g | 2.6 −100% |
| Dietary fiber | 1.3 g | 1.7 −22% |
| Protein | 1.5 g | 2.7 −44% |
| Salt | 0.9 g | 1.6 −44% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 134 Cooking Sauces products on Foodmetria.
Compared with other cooking sauces
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pulpe de tomates fraîches avec morceaux et purées de tomates fraîches 82%, oignons 9%, carottes 3,5%, huile d'olive vierge, sucre, sel, amidon, plantes aromatiques (dont persil 0,1%), extrait de légumes, ail frais, arôme naturel de laurier.
Product details
- Quantity
- 650 g
- Labels & certifications
- VegetarianNutriscoreNutriscore Grade A
- Sold in
- France
- Barcode
- 3038359011429
Prices reported by shoppers
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Frequently asked questions
How many calories are in Panzani sauce tomate cuisinee nat 650g f12?
Panzani sauce tomate cuisinee nat 650g f12 contains 58 kcal per 100 g.
How much sugar is in Panzani sauce tomate cuisinee nat 650g f12?
Panzani sauce tomate cuisinee nat 650g f12 has 6.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Panzani sauce tomate cuisinee nat 650g f12 healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated June 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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