Panteff

in Gluten-free sliced breads Barcode 7427245415742
Average nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Panteff provides 247 kcal per 100 g, with 0.5 g of sugars and 4.8 g of protein. That is 89% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Gluten-free sliced breads category.

Nutrient levels per 100 g

Fat
4.5 g · Moderate
Saturated fat
0.7 g · Low
Sugars
0.5 g · Low
Salt
1.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 247 kcal 257
Total fat 4.5 g 6.6 −32%
Saturated fat 0.7 g 1 −32%
Carbohydrates 46 g 42 +10%
Total sugars 0.5 g 4.5 −89%
Added sugars 0 g 1.7 −100%
Protein 4.8 g 4.2 +14%
Salt 1.4 g 1.1 +25%

Category average across 148 Gluten-free sliced breads products on Foodmetria.

Compared with other gluten-free sliced breads

Calories lower 37%
Sugars lower 2%
Salt higher 17%
Saturated fat lower 48%
Protein top 31%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

INFORMACIÓN/NUTRITION NUTRICIONAL / FACTS (100 9) 962 kJ/228 kcal 5,2g 0,8g 3,4g 1,0g 38,9g <0,5g 3,1g 4,8g 1,3g (16%VRN*) 114mg (60%VRN*) 1,2mg Valor energético/ Energy Grasas totales/ Fat Grasas saturadas /Saturated Grasas monoinsaturadas / Monounsaturated Grasas polinsaturadas /Polyunsaturated Hidratos de carbono / Carbohydrate De los cuales azúcares/Sugars Fibra/Fibre Proteína/ Protein Sal/Salt Fósforo/ Phosphorous Manganeso/ Manganese *VRN: Valor de Referencia Nutricional / Nutrient Reference Values : Agua osmotizada, harinas (harina de arroz (80%), harina y copos de teff integral (20%), aceite de oliva virgen extra, sal rosa del Himalaya, fibra de bambú, levadura, espesante (goma xantana), emulsionante (lecitina de girasol). conservador (sorbato potásico), jengibre, vinagre de manzana, reishi (Ganoderma Lucidum), ortiga verde (Urticadioica) y semillas de amapola, girasol, lino, calabaza y chía. Ingredients: Purified water by osmosis, flour (rice flour (80%), whole grain teff flour and teff flakes (20%), extra virgin olive ol, pink Himalayan salt, bamboo fibre, yeast, xanthan gum, sunflower lecithin, potassium sorbate, ginger, apple vinegar, reishi (Ganoderma Lucidum), nettles (Urtica dioica) and poppy, sunflower, flax, pumpkin, and chia seeds. FÓRMULA ORIGINAL DE A. NICOLAU Original formula by A. Nicolau

Additives 4

High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
No gluten
Sold in
Spain
Barcode
7427245415742

Prices reported by shoppers

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Frequently asked questions

How many calories are in Panteff?

Panteff contains 247 kcal per 100 g.

How much sugar is in Panteff?

Panteff has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Panteff healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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