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Pancake syrup
Pancake syrup provides 367 kcal per 100 g, with 36.7 g of sugars and 0 g of protein. That is 32% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Simple syrups category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 367 kcal | 268 +37% |
| Total fat | 0 g | 0.2 −100% |
| Saturated fat | 0 g | 0.1 −100% |
| Carbohydrates | 86.7 g | 64.9 +33% |
| Total sugars | 36.7 g | 54.1 −32% |
| Dietary fiber | 0 g | 1.8 −100% |
| Protein | 0 g | 0.4 −100% |
| Salt | 0.1 g | 0.2 −40% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1178 Simple syrups products on Foodmetria.
Compared with other simple syrups
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- United States
- Barcode
- 0806795426359
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pancake syrup?
Pancake syrup contains 367 kcal per 100 g.
How much sugar is in Pancake syrup?
Pancake syrup has 36.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Pancake syrup healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 10, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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