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Pains au lait au levain
Pains au lait au levain
Pains au lait au levain by Brioche Pasquier provides 360 kcal per 100 g, with 10.9 g of sugars and 9.1 g of protein. That is 10% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Milk bread rolls category and comes in a 350 g (10 x 35 g) pack. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 360 kcal | 346 |
| Total fat | 12.9 g | 10.9 +18% |
| Saturated fat | 6.9 g | 3.4 +102% |
| Carbohydrates | 52 g | 51.9 |
| Total sugars | 10.9 g | 12.1 −10% |
| Added sugars | 10.1 g | 9.2 +10% |
| Dietary fiber | 2 g | 2.8 −29% |
| Protein | 9.1 g | 8.8 |
| Salt | 1 g | 1.1 −10% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 468 Milk bread rolls products on Foodmetria.
Compared with other milk bread rolls
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farine et _gluten_ de _blé_ 41%, Levain 17% (farine de _blé_ 10%, eau, sel), _œufs_ frais 9%, Sucre, _Beurre_ pâtissier, Sirop de fructose/glucose, Huile de colza, Levure, _Lait_ écrémé en poudre (équivalent à 10% de _lait_ écrémé reconstitué), Émulsifiant : mono et diglycérides d'acides gras, Sel, Protéines de _blé_ hydrolysées, Fructose en poudre, Arômes, Colorant : bêta-carotène, Antioxydant : acide ascorbique, Protéines de _lait_
- Allergens
- EggsGlutenMilk
- May contain traces
- NutsPeanutsSoybeans
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 350 g (10 x 35 g)
- Labels & certifications
- No preservatives
- Sold in
- France
- Barcode
- 3256540035447
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pains au lait au levain?
Pains au lait au levain contains 360 kcal per 100 g.
How much sugar is in Pains au lait au levain?
Pains au lait au levain has 10.9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Pains au lait au levain healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pains au lait au levain vegan?
Based on its ingredient list, it is not vegan.
What allergens does Pains au lait au levain contain?
According to the label data it contains: Eggs, Gluten, Milk. It may also contain traces of nuts, peanuts, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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