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Pain turc
Pain turc by La Lorraine provides 239 kcal per 100 g, with 0.8 g of sugars and 7.4 g of protein. That is 83% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category and comes in a 1 x 380 g pack. Contains: gluten, sesame seeds, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 239 kcal | 286 −17% |
| Total fat | 0.9 g | 5.3 −83% |
| Saturated fat | 0.2 g | 1 −79% |
| Carbohydrates | 48 g | 48.4 |
| Total sugars | 0.8 g | 4.6 −83% |
| Added sugars | 0.6 g | 2.6 −79% |
| Dietary fiber | 7.6 g | 4.5 +68% |
| Protein | 7.4 g | 9.6 −23% |
| Salt | 1.1 g | 1.3 −14% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 15526 Breads products on Foodmetria.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farine de BLÉ, eau, levure, sel, émulsifiants (E471, E322(SOJA)), farine de SOJA, graisse de palme (partiellement hydrogénée), dextrose, GRAINES DE SÉSAME.
- Allergens
- GlutenSesame seedsSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 1 x 380 g
- Labels & certifications
- Green Dot
- Sold in
- France
- Barcode
- 5410683016079
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pain turc?
Pain turc contains 239 kcal per 100 g.
How much sugar is in Pain turc?
Pain turc has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pain turc healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Pain turc contain?
According to the label data it contains: Gluten, Sesame seeds, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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