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Pain d'épices
Pains d'épices aux amandes et agrumes avec et nappage au chocolat
Pain d'épices by Fortwenger provides 416 kcal per 100 g, with 36.1 g of sugars and 7.4 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Gingerbreads category and comes in a 200 g pack. Contains: eggs, gluten, nuts, soybeans, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 416 kcal | 373 +11% |
| Total fat | 10.1 g | 9.1 +11% |
| Saturated fat | 5.3 g | 3.1 +71% |
| Carbohydrates | 71.6 g | 65.9 +9% |
| Total sugars | 36.1 g | 38.2 −6% |
| Added sugars | 35.7 g | 34.9 |
| Protein | 7.4 g | 5.8 +28% |
| Salt | 0.1 g | 0.5 −73% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 993 Gingerbreads products on Foodmetria.
Compared with other gingerbreads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farine de _blé_, chocolat noir 20 % (pâte de cacao, sucre, beurre de cacao, émulsifiant: lécithine de _soja_, arôme vanille), sucre. sirop de sucre inverti, humectant: sortitol, _amandes_ 3,8 %, pâte orange confite 3,8 % (écorces d'orange 2 %, sirop de glucose-fructose, saccharose, correcteur d'acidité: acide citrique; conservateurs: sorbate de potassium, _anhydride sulfureux_), blanc d'_œuf_, miel, épices, poudres à lever (carbonate de sodium, carbonate d'ammonium), amidon de maïs, arôme orange.
- Allergens
- EggsGlutenNutsSoybeansSulphur dioxide and sulphites
- May contain traces
- MilkNutsPeanutsSesame seeds
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 200 g
- Labels & certifications
- Green Dot
- Sold in
- France
- Barcode
- 3279130108673
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pain d'épices?
Pain d'épices contains 416 kcal per 100 g.
How much sugar is in Pain d'épices?
Pain d'épices has 36.1 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Pain d'épices healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pain d'épices vegan?
Based on its ingredient list, it is not vegan.
What allergens does Pain d'épices contain?
According to the label data it contains: Eggs, Gluten, Nuts, Soybeans, Sulphur dioxide and sulphites. It may also contain traces of milk, peanuts, sesame seeds. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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