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Pain de mie à la farine complète
Pain de mie à la farine complète by Monoprix provides 277 kcal per 100 g, with 5.2 g of sugars and 8.4 g of protein. That is 28% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Wholemeal sliced breads category and comes in a 500 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 35,7 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 277 kcal | 99 kcal | 252 +10% | |
| Total fat | 5.1 g | 1.8 g | 2% | 4 +29% |
| Saturated fat | 0.4 g | 0.1 g | 1% | 0.6 −37% |
| Carbohydrates | 47 g | 16.8 g | 6% | 41.6 +13% |
| Total sugars | 5.2 g | 1.9 g | 4.1 +28% | |
| Added sugars | 2.5 g | 0.9 g | 2% | 1.6 +55% |
| Dietary fiber | 4.6 g | 1.6 g | 6% | 6.3 −27% |
| Protein | 8.4 g | 3 g | 6% | 9.6 −12% |
| Salt | 1.1 g | 0.4 g | 1.1 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 661 Wholemeal sliced breads products on Foodmetria.
Compared with other wholemeal sliced breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farine de blé* 44% - eau - farine complète de blé 18% - huile de colza* - sucre de canne* - levure - son de blé* - arôme naturel de vanille*(contient alcool*) - sel - gluten de blé. *Ingrédients issus de l'agriculture biologique.
- Allergens
- Gluten
- May contain traces
- EggsMilkSesame seeds
Product details
- Quantity
- 500 g
- Serving size
- 35,7 g
- Labels & certifications
- OrganicEU Organicsource of fibreAb agriculture biologique
- Sold in
- France
- Barcode
- 3350033857018
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pain de mie à la farine complète?
Pain de mie à la farine complète contains 277 kcal per 100 g and about 99 kcal per serving (35,7 g).
How much sugar is in Pain de mie à la farine complète?
Pain de mie à la farine complète has 5.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Pain de mie à la farine complète healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Pain de mie à la farine complète contain?
According to the label data it contains: Gluten. It may also contain traces of eggs, milk, sesame seeds. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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