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Pain campagnard sans gluten
Pain Campagnard à la Farine de Sarrasin
Pain campagnard sans gluten by Gerblé provides 240 kcal per 100 g, with 10 g of sugars and 4.2 g of protein. That is 361% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pains de campagne category and comes in a 350 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 240 kcal | 255 −6% |
| Total fat | 4.3 g | 3.8 +12% |
| Saturated fat | 0.6 g | 0.5 +12% |
| Carbohydrates | 40 g | 45.8 −13% |
| Total sugars | 10 g | 2.2 +361% |
| Added sugars | 2 g | 0.6 +229% |
| Dietary fiber | 12 g | 5 +140% |
| Protein | 4.2 g | 8 −47% |
| Salt | 0.8 g | 1.3 −39% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 63 Pains de campagne products on Foodmetria.
Compared with other pains de campagne
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Eau, levain de riz 19% (farine de riz 9,5%, eau), amidon de maïs, farine de sarrasin complète 7,3%, farine de riz 6,9%, fibre végétale : psyllium, huile de tournesol oléique, émulsifiant: hydroxypropylméthylcellulose, isolat de protéine de pois, farine de millet décortiqué 0,9%, sirop de sucre, fibre d'agrume, sirop de riz, sel de mer, levure de boulanger, émulsifiant: mono-et diglycérides d'acides gras
- May contain traces
- EggsLupinNutsSesame seeds
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 350 g
- Labels & certifications
- No glutenCrossed Grain TrademarkNo palm oilNutriscoreGreen DotMade in ItalyNo lactoseNutriscore Grade BAfdiag
- Sold in
- France
- Barcode
- 3175681121263
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pain campagnard sans gluten?
Pain campagnard sans gluten contains 240 kcal per 100 g.
How much sugar is in Pain campagnard sans gluten?
Pain campagnard sans gluten has 10 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Pain campagnard sans gluten healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Pain campagnard sans gluten contain?
No allergens are listed in the label data. It may also contain traces of eggs, lupin, nuts, sesame seeds. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 10, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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